Spice Up the Curry with our food recipes

There is no greater love than the love for food. But finding the best food to eat is like a treasure hunt. But we’ve got some good news for you! We’ve curated a list of the best food recipes that you must follow if you never want to have a bad food experience again.So Spice Up the Curry with our food recipes!




Kadai Paneer Recipe:

How to make Kadai Paneer - Cottage cheese, onions, capsicum and tomatoes in a spicy bhuna onion tomato masala.

If you like your paneer in a spicy chatpata masala then kadai paneer recipe is custom made for you. Chunks of pan fried cottage cheese and cubes of tomato and green capsicum cooked in a delicious bhuna onion and tomato masala. The paneer chunks are pan fried and then soaked in warm water which makes them so soft that they just melt in your mouth. With this recipe we bring the secrets of a restaurant style kadai paneer into your home kitchens. Spice up the curry with our food recipes!

For more food recipes related to Kadai Paneer checkout Paneer Butter Masala, Shahi Paneer, Malai Kofta Curry, Shahi Paneer . You can also find more Main Course Vegetarian recipes like Cubed Roast Potatoes, Babycorn Salt and Pepper, Lasagna Rolls, Mooli Dal With Methi.

Ingredients for Kadai Paneer Recipe

Paneer (cottage cheese) cut into cubes 250 grams

Onions pureed 3 medium

Tomatoes pureed 3 large

Ginger-garlic paste 2 teaspoons

Red chilli powder 1 teaspoon

Coriander powder 1 teaspoon

Turmeric powder 1/4 teaspoon

Garam masala 1 teaspoon

Bay leaf 2

Cloves 3

Cinnamon 1 inch sticks

Coriander leaves a few

Ghee 2 tablespoons

Salt to taste

Method

Step 1

Heat ghee in a kadai and saute the cottage cheese pieces till golden brown. Soak them in 5 cups water.

Step 2

In the same pan add bay leaf, cloves, cinnamon sticks, onion paste and ginger garlic paste. Saute well till lightly golden.

Step 3

Add red chilli powder, coriander powder, turmeric powder, garam masala and little water. Mix well and allow the mixture to boil. Add tomato puree and mix again.

Step 4

Cover and cook for five minutes till oil surfaces.Add salt and drained cottage cheese pieces. Garnish with coriander leaves and serve hot.

Prep Time : 16-20 minutes

Cook time : 26-30 minutes

Serve : 4

Level Of Cooking : Moderate

Taste : Mild

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